|Peaches & Cream.|
3 medium ripe peaches, peeled and cut into chunks
1/8 cup of water (more if necessary to blend peaches; it depends on the amount of juice in them)
1 1/2 tablespoons lime juice
2 tablespoons of agave (optional, if peaches are not sweet enough)
3. I made popsicles both by adding in crushed blackberries to the peach mixture and by adding it to the kefir mixture; it just depends on which you think is prettier. If you want to do layers of defined different colors instead of having the two mixtures blend together, just put one layer in and freeze for about 5 minutes, then pour in the next layer, so on and so forth. These make a great pick-me-up healthy snack on a hot day. Enjoy!
3 oz. frozen blackberries, crushed into bits (I used frozen because they are able to be crushed without being smushed)
zest of 1 lime
1 cup kefir, unsweetened & plain flavor
2 tablespoons of agave nectar
1. Put peaches, water, and lime juice into blender and blend until smooth. Taste, and if necessary, make sweeter by adding agave. (Note: adding fake sugars like Splenda can prevent the popsicles from freezing properly. I just used agave because it is liquid in form, and I didn't want granules of sugar to change the smoothness of the pop). Set peach mixture aside.
2. Mix together the kefir, lime zest, and agave.
|Close-up of blackberries in the kefir layer.|
|The one on the right has blackberries in the peach layer instead.|